Getting a Buffet Caterer to Help Your Event Run Smoothly

mini buffet catering service

Are you planning to host an event for your family or friends? Do you know what it takes to hold both formal and informal events such as a company dinner or birthday celebrations?

If you do, you will know that there are many aspects to consider for your event to be a success. This includes finding a venue, getting the suitable deco, extending the invitations, hiring a buffet caterer – all of which requires proper planning and execution.

Among the tasks mentioned, food preparation is the most important aspect of any event because everyone appreciates good food. However, it is also the most tedious part because you will need to hire the right buffet caterer to help out with the preparation and serving.

In this article, we will share how you can find the right buffet caterer for your event along with the advantages and drawbacks of hiring a buffet caterer. On top of that, we will discuss buffet style catering service at Chilli Manis.

How to Find the Right Buffet Caterer?

Pulling off a successful buffet involves a lot of decision-making and communication between you (as the host) and your caterer. The following are some tips on how you can find the right buffet caterer in Singapore.

1. Decide on a theme – Once you have decided on a theme for your event, it will be a whole lot easier to plan your buffet catering around it. Buffet caterers like Chilli Manis offer two types of buffet menu options such as Mini Buffet and Full Buffet.

2. Choose the dishes – When your caterer offers a diverse range of dishes, it can be hard to narrow them down. What you can do is select a buffet menu style that complements your theme and choose the dishes under each category.

3. Consider special dietary requirements – Every guest you invite will have a unique dietary requirement, so you should consider hiring a Halal-certified caterer. This is to ensure that all your guests have a good time at your event, even if they’re vegan.

4. Estimate the headcount – This will not be easy but having an estimation of the headcount will come in handy to ensure that every guest has something to eat. Besides, they can go for seconds if there’s extra food.

What are the Pros and Cons of Having a Buffet Caterer?

For most events, 50% of the budget usually goes to the food! This is how important it is to have the right caterer for your event. If you have a hard time deciding whether you should hire a buffet caterer, here are the pros and cons of having one.

Advantage 1: Buffet style catering helps to save cost
Buffets are typically the cheaper option if you compare them to plated, family-style, and station meal options for your event. This is because some caterers tend to include the time taken to plate the food and serve them individually. Ask your caterer to be sure.

Advantage 2: Your guests can have seconds
Unlike plated, family-style, and station meal options, buffet-style catering allows your guests to have seconds. In a way, you get to ensure that your guests had a fulfilling meal and an eventful experience.

Advantage 3: Your guests get to be picky
Everyone tends to be picky about their food. In this case, buffet-style catering allows your guests to be picky and choose what they want to eat. Besides, your guests will be glad to know that they are given the freedom to choose what they eat.

Drawback 1: Food wastage
If you attended a buffet-style event before, you will know that there tend to be leftovers. You can discuss with your caterer ahead of time what you both can do if there are leftovers. They can box up any remaining food and distribute it to whoever wants them.

Drawback 2: Cold food
Good food is best eaten off the stove or fresh out of the oven. But, with buffet-style catering, this idea is quite far-fetched if you have a large number of guests waiting for their turn to get the food. The best-case scenario you can hope for is that the food still tastes as good once it is cold.

Drawback 3: Hectic serving style
If too many people go up to get their food at once, it can sometimes be hectic. What you can do is to get your guests to get up according to their tables or set up an extra serving station to keep the lines at a minimum.

What are the Buffet-style Catering Services Available at Chilli Manis?

There are various buffet catering ideas on the internet – each of which differs depending on your caterer. At Chilli Manis, we offer two types of buffet catering services – mini and full buffets.

Mini Buffet
Our mini buffet is great for a party of 10 to 15 pax, making it perfect for a small family or friends gathering. You also have three menu options namely the Peranakan Mini Buffet, Classic Mini Buffet, and International Mini Buffet.

Full Buffet
The full buffet is great for all celebrations as it can cater to up to 50 pax. Similar to our Mini Buffet, you also have three menu options namely the Regular Buffet, Peranakan Buffet, and International Buffet.

Looking for the right mini buffet catering service for your gathering or event in Singapore?

Selecting mini buffet catering services for your event will not be as easy as it looks. Every gathering or event is different so you want to make sure that your caterer can meet your needs and requirements.

The best caterer can balance the quality as well as the presentation of the food while delivering the best value for your money. When you choose a catering service from Chilli Manis, you’ll have a variety of dishes and side menu items to choose from.

As a halal-certified caterer, we seek to present the best mini buffet catering service in Singapore. Keen to try our food catering service? Contact us at 6250 1112 or email

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3 Tips to Cut Your Food Catering Cost

Buffet Culinary Food Meal | Chilli Manis

Planning for large social gatherings or business events can be both exciting and stressful, especially when food is involved because people love to eat but the type of food catered can affect your budget.

Between all the diverse tastes and special diets, it can be overwhelming as you have to consider a variety of aspects from the catering menu, beverage selection, equipment, and any food-related logistics for your event – all of which can affect your catering cost.

Even if you have a limited budget for the event, you don’t want to skimp too much on your food catering as it’s one of the most remembered parts of any event.

In this article, we will share three tips on how to cut food catering costs to help you get the most out of your budget along with some food catering ideas that you can select from Chilli Manis.

Tip 1: Discuss your budget with the food caterer

Food catering services in Singapore usually have peak and off-peak seasons, which can be of great advantage when you’re planning for a large gathering or business event. This is because the cost of hiring a professional food caterer tend to be highest during peak seasons such as the holidays or vacation months.

Organising your event during the off-peak seasons will give you room to discuss your budget with various food caterers since there will be stiff competition on which food catering company can offer the best services within your budget. Besides, they can suggest alternatives that lower costs and give the best value for your money.

Tip 2: Avoid serving plated meals

Serving plated meals for your business event or social gathering is by far the priciest of all catering styles. While it may make your event look fancy and luxurious, it can add a financial burden because of the amount of effort it takes to pull this serving style off. You will also need to hire extra waiting staff to serve food to your guests at their allocated stations.

Instead of serving plated meals, you can opt for alternatives such as food stations or buffet style catering. Not only will you be able to serve local favourites to your guests, but you also get to save money by doing this at a fraction of the cost.

Tip 3: Serve seasonal comfort foods

Offering seasonal foods during your social gathering or business event will usually cost less than opting for out of season foods. This is simply because vendors factor in other expenses such as procurement cost, transportation fees, and value-added taxes in reselling out of season foods.

Rather than introducing out of season foods that may not be suitable for your gathering or event, serving seasonal comfort foods will ensure that each of your guests has a memorable time during the event. Besides, you get to reduce food wastage.

With these three tips, you can certainly host a gathering, be it small or large, formal or informal with less hassle at a lower cost. Moving forward, let’s take a look at the food catering ideas available at Chilli Manis.

Food Catering Ideas and Cost

As one of the food catering services in Singapore, we offer a diverse range of menu options to cater for any style of event or gathering at affordable rates. For large social gatherings or business events involving more than 20 people, we have several menu categories that can meet your catering needs and requirements:

Executive Bento

As the name suggests, meals under this menu category are packed in disposable microwavable containers for convenience and easy distribution, making them ideal for small corporate events or business lunches.

There are four types of bento meals offered under this category with the first being Peranakan Box – Classic Nonya which costs $10 per box while the Premium Bento costs $10.50 per set. If you want more variation, the Luxe Bento offers eight menu selections at $12.50 per set while the Ultimate Bento has seven menu selections at $15.50 per set.

Full Buffet

Under this menu category, the meals offered can be curated to fit your budget or impress your guests during special celebrations like birthdays, weddings, and housewarming parties. Ranging from Asian Delights Buffet to Peranakan Signatures and International Buffets, each menu selection comes in 8 to 13 different courses starting from $14 per pax.

High Tea/Cocktail

There’s a common perception that you have to serve full-course meals during special events. While it’s a general suggestion, high tea or cocktail party has become more common, making it the perfect food catering idea for a small housewarming party or just to catch up with your family friends.

With two types of menu selection – Light Tea Reception and Deluxe Tea Reception – that comes in 3 to 10 different courses starting from $4 per pax, you can still host a high tea at a lower cost.

Seminar Packages

Aside from catering for social gatherings and small business events, we also cater for large events like seminars, training sessions, and workshops. Choose from our Full Day or Half Day menu selection with rates starting from $21 per pax.

Looking for the right food catering service for your gathering or event in Singapore?

Choosing a food catering service for your event is not as easy as it looks. Every gathering or event is different so you want to make sure that your caterer can meet your needs and requirements.

The best caterer can balance the quality as well as the presentation of the food while delivering the best value for your money. When you choose a food catering service from Chilli Manis, you’ll have a variety of dishes and side menu items to choose from.As a halal-certified caterer, we seek to present the best food catering service in Singapore. Keen to try our food catering service? Contact us at 6250 1112 or email

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Benefits of Having A Halal Buffet Catering at Planned Events

Planning a family or corporate buffet event comes with great responsibility – and an equal amount of stress as well!

Among many other things like decoration, event set-up or simply getting the timing right, a successful event or gathering often falls on the food to make it either a success or a flop!

When it comes to an event’s food, however, it isn’t as simple as just putting some food on the table. You need to think of the quantity needed, the expected preference of your guests, the buying, cooking & cleaning, dietary needs and etc.

Therefore, when it comes to food options for events and gatherings, it’s always a safer choice to have a form of buffet spread prepared by a caterer, especially if you’re in needed of a halal-cerfified food provider that you can trust.

After all, it’s always wise to consider the religious and cultural backgrounds of your guests.

If you’re still debating whether you need a halal buffet caterer for your next gathering or event have a look at some of the unexpected benefits below:

1. Greater variety of foods

One of the biggest benefits of a halal buffet catering is its possibility for variety.

More often than not, plated meals limit your guests’ choices of the dishes they prefer and the dishes they’d like to avoid.

However, a buffet gives them access to an ample spread of delicious dishes, each prepared according to their liking even you are throwing in a mini buffet catering.

2. More chances to move and mingle

If you like your event to be personal and involve socialisation, consider choosing buffets instead of plated meals!

With plated meals, people tend to stay at their tables while the food is brought to them.

With buffets, they move around and have an opportunity to interact with other guests and socialise just that much more!

3. Wow your guests with a special touch

If you’re interested in making your event or gathering more exciting, you can always request for a feature like a live food station!

This can be a centerpiece that can highlight your event and give your guests something to remember by! Adding a food station not only expands the food options, but provides another place for guests to gather and chat.

4. It can be more economical than you think

While buffets can be thought as an expensive affair, they’re often less expensive than plated meals in reality! Depending on the value that your halal buffet catering provider gives you, dishes could be made in bulk and don’t have to be separately plated and presented – this can often eliminate costs from the catering and translates into savings from your end! A buffet setting also eliminates the cost of extra serving staff!

5. Allowance for dietary restrictions

With a buffet spread, you can choose dishes base on the dietary restrictions for different guests. This way, you will have a good buffet spread containing something to everyone.

You can also sit back and discuss with your caterer about the menu items that will suit guests of particular demographics, age-group, and social background to ensure that your event gets appreciated for a nice food spread.

Choose Chilli Manis as your next halal buffet caterer

If you’re now considering a halal buffet catering service for your next event or gathering, you’re in luck!

Word of advice, do not plan things last minute.

As one of Singapore’s premier halal caterer, Chilli Manis boasts flavours that cover from classic, peranakan to international dishes!

You and your guests will be spoilt for choice when it comes to flavours.

And of course, Chilli Manis is halal certified. Our Executive Chef, Serene Hoh has been serving the industry for over 36 years.

Drop us a call at 6250 1112 to make a booking now!

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Last Minute Party Planning Catering Tips

When it comes to planning for an event, you will usually take the time to plan and ensure that everything goes smoothly. From the choice of venue to the number of guests, and most importantly, the food. After all, what is a party without good food?

But there are times when you’ll have to plan a party at the last minute. The stress that comes with it may make you feel like giving up on the party entirely, but fret not! One way of managing the stress is to focus on a party’s most important aspect – the food!

As Singapore enters Phase Two of the country’s post-Circuit Breaker, the government is allowing small-group gatherings of up to five persons while households may receive up to five visitors per day. This is the good news that you have been waiting for. You can finally catch up with your friends!

If you’re still wary of gathering outside the house, why not gather your friends and throw a party at home? But after months of being home and dealing with chores, you might feel that planning for one will be too much of a hassle.

So, what if you can make use of food catering services in Singapore to ease the headache of last-minute planning? You will also get to spend a bit more time with your invited guests and enjoy a variety of food prepared by the caterer without having to do the clean-up afterwards.

4 Tips on Planning Food Catering in Singapore

Here are some tips to simplify the planning of a last-minute party with a caterer.

  1. Setting a timeline

Although you are planning for a last-minute party, setting a timeline will get the party going in a smooth and coordinated manner. Ask yourself some questions to rid of the uncertainties. How much time do you have until the party? Which food catering service to look for? Creating a checklist will also help in ensuring that you will not miss out on any of the important matter.

  1. Deciding on the venue

In these trying times, there are limited places where you can gather. One of it being at your house which you will not need to worry about finding and booking a venue. Your guests will also get a peace of mind knowing that you are hosting the party at a location that is safe. It is the ideal venue for a small and private party. Additionally, you only need to worry about the food catering service not being able to find your house.

  1. Preparation of food

Planning for a last-minute party will require you to prepare for some limitations such as the availability of menu and food preparation. Bear in mind that some ingredients may not be readily available but give your caterer the benefit of doubt as they strive to meet your requests in short notice. Also, be rest assured that your food caterer will abide by the necessary precautions set by the government during this tough times.

  1. Be flexible

Nothing is perfect. As the saying goes, your last-minute party plans may not be carried out as smooth as you want due to some constraints. If you have another plan, you should be prepared to execute it within the shortest time. Besides, you will want to enjoy the party instead of pondering over what could have been done.

If you are looking to host a last-minute party, Chilli Manis will be able to provide an SOS Buffet Express service depending on your number of guests. The service delivery can be done within three hours of your order confirmation.

So, give us a call at (65) 6250 1112 to order right away!

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3 Healthy Bento Set Meal Ideas For Your Work Lunch

When one mentions delivery packed lunch or Bento, you think of variety. Quality. Convenience.

What about healthy? Well, truth to be told, Bento set meal are rarely thought as healthy and nutritious. After all, we don’t get to choose what’s served and how the food is cooked!

bento meals

That thinking is now a thing of the past. More and more Singaporeans are moving towards eating healthy, or eating clean as they call it. Naturally, this has influenced how caterers create their menu and prepare their dishes.

Food service providers nationwide are adopting their menus accordingly to healthier standards. So, if you’re planning to order bento set meal as a team in the office or for family, here are 3 healthy Bento set meal ideas you should expect from your future caterer:

1. Have your proteins baked & grilled over deep-fried 

It’s hard to imagine a catered meal without a deep-fried dish. Of course, we Singaporeans love our fried chicken or fried fish. Unsurprisingly, these can contribute to our waistline if not eaten in moderation!

To go easy on the calories, you should look to your caterer’s menu for the option of choosing baked dishes instead of having it deep-fried. For example, baked fish is just as tasty as deep-fried fish fillets, but can come with up to 25% less calories! Less oil. Less fats – and less carcinogenic as well!

Another great alternative is to have your proteins grilled instead, especially when it comes to chicken! Fried chicken may be a safe and staple option on many menus, but grilled chicken can deliver the same delicious flavour while avoiding the deep fryer.

2. Insist on caterers who use fresh, quality ingredients 

There’s no easier way to make sure you’re eating healthy than to ensure your caterer sources their ingredients from trustable suppliers.

Why? It is simple – food tastes and is at their nutritional best when it is fresh!

Today, the over-processing of our ingredients have brought down their nutritional values. From freeze-drying, canning or using extensive preservative, these methods of making ingredients last longer are also making them unhealthy!

So, look out for caterer with menus that happily feature fresh ingredients, especially when it comes to vegetables. Dishes that feature local favorites like Kai Lan, long beans or ladies fingers are known to be delicious and healthy when prepared at their fresh best!

3. Always maintain your fill of fresh vegetables and fruits 

It is hardly new advice, but it is just as important as ever – getting your fill of vegetables and fruits can go a long way to ensure your meal is up to any healthy standards.

Ask any doctor (or mothers) out there, and they will tell you that getting the daily recommended portion of fresh fruits and vegetables is often touted but never practiced. We often place the blame on busyness or just forgetting to add them into our meals – that is where a catered meal can sometimes lend a helping hand.

Think your Bento set meals at a restaurant – they’re often served with a a side of salad and fruits, right? That is the magic of having your fruits and vegetables planned beforehand in your food – and you should expect your caterer to feature fresh fruits and vegetables in every menu they offer!

 When it comes to healthy, Chilli Manis’s Bento set meals have you covered 

Family gatherings deserve your full celebration without the guilt of eating unhealthy! With a healthy and hearty mix of dishes, Chilli Manis’s Bento sets can offer the best of both worlds when it comes to eating clean and delighting your taste buds.

From our catered Bento sets to a weekly corporate Bento meal plan, our Classic, Peranakan or International dishes are made with flexibility in mind for your healthy eating needs and are made with only the best and freshest ingredients. You can also be sure to enjoy fresh fruits and vegetables with every Bento. Book now!

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Enjoy A Relaxed Hari Raya With Our Halal Mini Buffet

While Hari Raya celebrations are slightly dampened by Singapore’s COVID-19 Circuit Breaker this year, it is still an occasion you can celebrate with a mini feast at home! But, as you might have experienced already, preparing for a Raya is anything but relaxing! Just think of all the things you need to prepare!

hari raya buffet banner

To make enjoying a sumptuous feast this Hari Raya a little easier for you, why not get a great caterer to take care of all your food needs while you spend your time bonding with your loved ones?

From Nonya Rendang Chicken to Steamed Assam Sambal Fish to delicious Ayam Panggang, mini buffets are a great way to ensure that you and your family can enjoy great variety and quality food at the comfort of your own home! 

Why is halal mini buffet perfect for Hari Raya? 

  • Peace of mind for you and your family 

Food safety and halal certified meals should be your number 1 priority, and it is not hard to see why in today’s situation. While safety is something to be concerned about, you can always find caterers who take extra precautionary measures against the coronavirus outbreak. 

Take note of strict food safety and hygiene standards, regular cleaning, disinfecting regimes and little details like individually packed cutlery packages to be sure that your food is safe for your family. 

  • Experience the ultimate form of convenience 

Truth to be told, Hari Raya occasions can sometimes make you pull your hair out instead of letting your hair down! 

That is because there is often so much to do – rearranging furniture, setting up tables and venue decoration. Not to mention the main event – preparing the food! 

With Chilli Manis’s mini buffet, your delicious Hari Raya spread arrives at your place in food grade microwavable containers, each ready to be served to your family. 

The best part? Less washing up for you! You will not have to worry about collection after your occasion too. 

Trust us, a fuss-free experience is the ultimate luxury you can enjoy this Hari Raya! 

  • Enjoy a variety of flavours with unbeatable quality 

It is often said to go for quality and not quantity, but with the right caterer, who says you cannot have both? While it will take intensive time and labour for you to muster up say 4 dishes, a mini buffet from a good caterer can easily widen your spread to 8 or 9 delicious courses!

Think about the luxury of having chicken, fish, rice, vegetables, pastry, desserts, seafood and more to impress your hungry guests! That is why a good caterer with a flexible menu is the go- to option when you are looking for an assortment of Hari Raya flavours! 

Enjoy Raya all-year long 

If you love Hari Raya flavours, you are in luck – Chilli Manis is one of Singapore’s very few caterers with an extensive menu of mini buffet catering range that is available all year round! So, if you would like Hari Raya flavours even during Christmas seasons, it is definitely possible.

From Classic, Peranakan to International dishes of 7 to 9 courses, you and your guests will be spoilt for choice when it comes to flavours. And of course, Chili Manis is halal certified. Our Executive Chef, Serene Hoh has been serving the industry for over 36 years. Drop us a call at 6250 1112 to make a booking now!

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Why Opt For Mini Buffet Catering Services?

Mini buffet caterings are often dropped off at the location in disposable trays along with disposable cutlery, napkins and cups depending on the type of buffet ordered. 

Mini buffets are perfect for events with a smaller number of people or limited space such as housewarming parties or get-togethers. It is also a way to have a variety of dishes for your guests to share with minimal food wastage.

Pros of mini buffets catering

Can be arranged in a small space 

There is no need to arrange many tables, chairs or furniture in your party venue as there is no set-up required for the buffet spread. In a regular full buffet set-up, at least two 1.8m tables are used and the setup will have to be near power points if any items require electric heaters. 

It is easier to prepare a surface for mini buffet spreads as they are not limited by space. 

Lesser time and costs 

Most caterers will use disposable items to store the food and act as cutlery therefore, there is no need to spend extra money for cutlery washing and cleaning. 

There is also no rush in finishing the food as compared to full set-up buffets that are bound by time at normally three hours. The caterers will collect their equipment promptly at the end of the session, regardless if your guests have finished eating or not. Mini buffets give you the flexibility to mingle over the food for as long as you wish. 

Lesser space required 

Without the need of setting up, mini buffets can be present at outdoor events or gatherings. It also encourages mingling among guests as everyone has to share food from the platters. 

Easier to pack extra food 

If there is extra food leftover, guests can easily pack and bring them home in the disposable trays that it comes with, preventing food wastage. 

Cons of mini buffets

Unsuitable for corporate or large-scale events 

Its disposable packaging makes it unsuitable presentation-wise for large-scale events as the company may come across as cheap and unprofessional. The food is also normally catered for smaller pax only which makes it unsuitable for large events. 

Limited food selection 

Compared to a fully set-up buffet, it is impossible for mini buffet catering to hold a cocktail or canape menu, or have live-stations with a chef who serves the food on the spot. 

Limited theme decorations

With its simple packaging, there is no room for an elaborate spread that can be decorated according to specific themes to make the event more personalised and livelier. 

Therefore, depending on the nature of your event, mini buffet caterings could be the next-best option for you and your guests to enjoy! 

Chilli Manis has an extensive menu for its mini buffet catering which offers Classic, Peranakan or International dishes ranging from 7 to 9 courses for either min. 10 or 15 pax. You can select from an assortment of mains and desserts depending on the dietary restrictions of your guests. 

Chili Manis is halal-certified and has been serving the industry for over 36 years. Book now to enjoy up to 15% off when you order from us in advance!

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Things You Didn’t Know About Peranakan and Nyonya Cuisine

Peranakan is Malay for “born here”, which refers to the Straits-born people of Chinese and Malay or Indonesian heritage. Male Peranakans are referred to as “Baba” whereas females and the culture in general of this matriarchal community are addressed as “Nyonya”. Peranakan Cuisine can be found in parts of the Malay Archipelago particularly in Malaysia, Indonesia and Singapore.

Peranakan cuisine can be considered as a hybrid of Chinese (mainly Hokkien but also Hainanese), Malay, Indian, Thai and Western colonial (Portugese, Dutch and English) influences. Peranakan food buffet started off as a blend of Chinese ingredients and cooking techniques along with species and native ingredients used by the indigenous Malays. Its flavours are usually aromatic and spicy, featuring ingredients that represent its hybridised roots. Some popular ingredients include Malay spices such as belacan (dried fermented shrimp paste) and daun limau purut (kaffir lime leaf). Other ingredients that are usually found in Chinese food include pork and kiam chye (pickled vegetable). To add a tangy taste, sometimes tropical fruits such as mangoes or belimbing (a fruit belonging to the same family as the starfruit) are used to enhance the flavours of dishes as well.

Here are some interesting facts that you may not have known about Peranakan Cuisine

The terms ‘Peranakan’ and ‘Nyonya’ are interchangeable when describing the food

When Chinese immigrants married locals, it created a unique culture with entirely new traditional beliefs, clothes and cuisine. As the women were mainly in charge of preparing meals for the family and the community, this style of cuisine is referred to as “Nyonya”. Both Baba and Nyonya are respectful and endearing terms for men and women that originally derived from the Indonesian language.

Peranakan and Nyonya dishes are never the same

Each time a dish is prepared it is up to the interpretation of the preferred flavours and ingredients of the chef. Some commonly used ingredients used in Peranakan cooking include coconut milk, laksa leaves, lemongrass and tamarind. With its abundance of ingredients and ingredients, most dishes are highly flavourful and packs a punch.

Different regions influence the cooking styles of Peranakan cuisine

Depending on the geographical influences of each community, there are regional variations of Peranakan cuisine. For example, dishes from the island of Penang in the northern part of Peninsular Malaysia are influenced by the Thais which results in higher usage of tamarind and other sour ingredients like pineapple. On the other hand, dishes from Singapore and Malacca are more influenced by Indonesian cuisine, and tend to use coconut milk. One classic dish is laksa (spicy noodles served in curry-based soup). It can be prepared in two different ways: the sour asam laksa from Penang, and the coconut milk-based laksa lemak from Singapore and Southern Malaysia.

Peranakan cuisine has a long preparation time

Cooking Peranakan food requires a high level of patience and preparation in advance. Meat and seafood must be marinated in spices for many hours before so that they can thoroughly absorb all the essential spices to be used in cooking later on. Even the spices require time to prepare beforehand as fresh spices are ideal for stronger flavours. Hence, the chef will usually use a mortar and pestle to grind the ingredients such as lemongrass, wild ginger and turmeric root that are responsible for giving Peranakan food its strong and distinct flavour adored by many.

Craving deliciously authentic Peranakan Cuisine in Singapore?

Chilli Manis is a Halal certified food catering group that offers a specially curated peranakan buffet catering which features a large variety of courses for your guests to dig into. Helmed by Madam Serene Hoh who is a veteran of the food service industry with more than 36 years of operational experience managing restaurant and catering business. She specialises in serving authentic Peranakan dishes prepared with a generous serving of herbs, spices and aromas to enhance its flavours – turning even the simplest of meals into an unforgettable gastronomic affair. Get Peranakan buffet to enjoy up to 15% off when you order from us in advance!

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5 Tips To Finding The Right Corporate Catering Service

tips for successful catering

Being put in charge of the food for any event is a tough job, let alone a corporate event. After all, there might be potential clients and colleagues present, and the standard of food can either leave them happy and satisfied or disappointed. With the plethora of food catering services available in Singapore, the selection process can be long and gruelling.

To help you simplify the process here are 5 tips on choosing the right catering service for your corporate event.

1: Is the caterer suitable?

Every catering company is capable of handling a wide range of different events. With that said, certain catering companies specialise in catering for certain types of events.

To ensure that you pick the right catering service, it is important to consider the type of event you are holding, the estimated size of the guest list and the overall demographic. From there, you can then select a catering service that can serve sufficient and appropriate food at your corporate event.

2: The people’s choice

The best reviews are those that are by fellow customers. If you ever doubt whether or not you are making the right catering choice, all you have to do is a simple google search to look at the company’s track record.

There is no harm in finding out the opinions of the catering service’s past clients as it will give you an accurate view of how the catering service handles similar corporate events. You could even try reaching out to their previous clients for direct feedback. This will provide you with a clearer idea on whether to hire the catering company in mind or not.

3: Flexibility

Corporate events are important and the food which you serve can either leave a good or bad impression on clients and colleagues alike. Hence why it is important to have the freedom to customise the menu. Often, corporate events will consist of different people with different taste preferences and dietary requirements, both of which are hard to satisfy with the provided menu. Having the ability to swap out dishes and modify your menu will ensure that everyone who attends your corporate event will leave it full and happy. 

4: Responsiveness

The best catering service is the one who is keen on helping you to give the best suggestions. Therefore, one of the considerations which you will need to take into account is their responsiveness.

How quickly do they respond to your emails? How long do they take to return calls? These are questions that can often signify on whether or not the caterer is interested in serving at your event. More often than not, if the catering company responds quickly, it means that they are keen on helping you out and can be counted on to do a good job.

5: Taste test

What’s the worst thing that could happen at any event? It is when you realise the food’s taste is not up to par.

The food you serve at your event can either make it or break it. Even if the event turns out to be boring, having good food will at least leave attendees with a good impression, which is why we encourage you to request a food sampling session. During the session, ensure that the caterer prepares the same dishes that will be served at the event, and this includes their presentation. This way, you will have a good representation of whether the food will be presentable and tasty on the day itself.

Overall, being in charge of hiring the catering service for your company’s corporate event might not be as daunting as you might first imagine. If you keep these 5 tips in mind, you can rest assured that the caterer that you have chosen will do a decent job. If you happen to be looking for a catering service that can provide great customer service and delicious food for your corporate event, why not consider Chilli Manis?

At Chilli Manis, we are a team of highly dedicated professionals who strive to provide delightful Peranakan cuisine at affordable rates for any occasion. From intimate wedding receptions to corporate functions and milestone celebrations, we will customise the perfect package tailored to your budget and requirements. Order with us today for an unforgettable catering experience.

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5 Tips To Ensure A Successful Buffet Catering

tips for successful buffet

Buffet catering often signifies a coming together of people to enjoy good food. These days, buffets can be seen at all sorts of events, from weddings to birthday parties and even casual family gatherings. However, as the demand for food catering services in Singapore increases, so have the number of options available. Ranging between mini buffets and high-tea/cocktail receptions, the options go on and on, this makes organizing a successful buffet a lot of hard work.

Hence why in this blog, we will be bringing you through our 5 tips to ensure a successful buffet catering experience.

Tip #1: Theme of the event

We start with the theme of your event. The theme can be dependant on several factors, of which the main one being the purpose of your event. Determining the purpose of why you need to engage a catering service provider will allow you to choose the right company, making your subsequent decisions easier.

If you are planning to hold a small birthday party for your child, then you might want to look at a catering service that serves Disney-themed desserts or one that provides mini buffets.

On the other hand, if you are holding a corporate event, you will be aiming to impress. So, in this case, you should look at catering services that can provide professional and extravagant buffet set-ups to leave your colleagues and clients in awe. Either way, determining the theme of your event is step one in a successful buffet.

Tip #2: Food is key

food is keyThe key to any successful buffet catering is to have happy bellies by the end of the event. Everyone loves a buffet because of the seemingly endless mountains of delicacies, so it is doubly disappointing when a guest turns up only to discover that the food is not to their liking. Take into account what your guests taste buds are like and choose the dishes accordingly. For instance, if you are planning to order catering services for your reunion dinner, then it would probably be better if you don’t order dishes like turkey or roasted chicken, especially if you know that your parents or grandparents have a traditional taste and prefer Asian cuisines.

Tip #3: Special dietary requirements

sspecial dietary requirementsDuring an event it is unlikely that everyone will be of the same religion with the same dietary habits, so you should be careful in what your order. In general, it will be safer for you to look for catering services who are halal-certified to cater to your Muslim friends. Likewise, if you are having a party amongst a group of friends then it would be a good habit to check with everyone on their dietary habits, lest should you order Burbur Cha Cha when one of your friends is lactose intolerant.

Tip #4: Attendance check!

Attendance checkWhen ordering a buffet, it is beyond easy to over-order or under-order. Knowing the headcount of your guest list is an important part of making sure you are neither wasting money or causing your guests to leave the event hungry. When enquiring with a caterer, make sure to clarify their food portions, certain catering services will give a 1:1 ratio while others might differ. One tip when ordering food for a huge event is to cater to a 10-15% non-attendance, meaning that not all of your guests might turn up. However, it is also a good habit for you to consult the caterer on the amount of food you should order in case of a full turn out.

Knowing the number of people turning up is also crucial to the type of buffet that you will be ordering. If the headcount is low, then a mini buffet will suffice, but if you are planning a huge party, then be sure to order the standard buffet so no one will have to end the night with an empty stomach.

Tip #5: Do not be shy to ask

Our final tip is to not be shy. If you want a specific decoration theme, then feel free to ask the caterer you are engaging with and see if they can meet your requirements. If you are looking to modify the menu, just inquire with the service provider. Good customer service is a telltale sign of an excellent buffet catering company, so never shy out of a request, especially if you know that it is something that will improve your event.

So there you have it, our top 5 tips in ensuring a successful buffet catering. With this, you will now be able to organise an event that is sure to leave your guests with their hunger satisfied. If you are looking for a buffet caterer with a plethora of options for you to choose from, then why not consider Chilli Manis Catering?

At Chilli Manis, we are a team of highly dedicated professionals who strive to provide delightful Peranakan cuisine at affordable rates for any occasion. From intimate wedding receptions to corporate functions and milestone celebrations, we will customise the perfect package tailored to your budget and requirements. Order with us today for an unforgettable catering experience.

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