Indulge in Chilli Manis’ Christmas Menu This Holiday Season

December 6, 2022 Catering Tips No comments yet
Indulge in Chilli Manis’ Christmas Menu This Holiday Season

The holiday season is here! For many of us, it’s the most joyful time of the year. You get to host a party with your loved ones together or even opt for a more personalised gathering with some of your friends.

While it’s all about reconnecting or celebrating the little things in life, the challenge lies in choosing what kind of food you will serve your guests. Trust us, we’ve heard plenty of stories about choosing the right menu for this holiday season.

Which is why you can never go wrong with Chilli Manis Merry Grandeur Celebrations menu; it’s curated with a wide array of Christmas classic delight and your all-time Peranakan favourites. Let’s take a look at the food catering menu.

Savour the Season  

We all know what it means to serve seasonal foods during the holidays, as it is a rare chance to indulge in flavours only available then. This Christmas menu, for instance, features a combination of traditional flavours and modern splendour.

The Cheese & Charcuterie Box serves up to 10 pax, and the Garlic Rosemary Rotisserie Chicken is served with Roasted Vegetables and Chicken Jus. There’s also Beef Wellington, the juicy and flavourful beef tenderloin wrapped in Mushroom Duxelles with Chestnut and Buttery Puff Pastry on the side.

In light of the festivity, we also have the Christmas Tree Pull-Apart Bread, which serves up to 10 pax. It has a herby and buttery flavour, making it an ideal dessert or pre-dinner snack. The Pandan Grandeur Log Cake is also a must-have during this holiday season. It’s filled with Calamansi Jelly and Coconut Gula Melaka Mousse.

Christmas Regular Buffet  

Looking to impress your guests with a splendid soiree? You can do so with our Christmas Regular Buffet menus with a range of 9 to 12 dishes. The Grand Entrance menu package is priced at S$27.81 per pax with GST for 9 dishes, suitable for a minimum of 40 pax.

Meanwhile, the Limelight and Showtime menus are suitable for a minimum of 30 pax, with the former offering 10 dishes, whereas the latter offers 12 dishes. Each is priced at S$32.09 and S$38.51 per pax with GST.

The Exquisite Taste  

As the name suggests, this menu option is presented by Chilli Manis’ Executive Chef, Madam Serene Hoh. You get to ignite your senses and appetite with a lavish spread of 13 dishes for a minimum of 30 pax at S$52.42 per pax with GST.

This includes the Winter Wonderland dishes, such as Garlic Rosemary Rotisserie Chicken, Gourmet Cheese Platter with Assorted Cold Cuts, Clam Chowder, and Mediterranean Cucumber Salad with Smoked Duck.

Meanwhile, the Heritage Flavours include popular Peranakan dishes, such as Blue Pea Flower Fragrant Rice, Signature Kampong Dry Laksa, Signature Ayam Buah Keluak, Ayam Pongteh, Curry Assam Red Snapper, Udang Goreng Assam, Nonya Beef Rendang, and more!

For desserts, you can choose between Christmas Party Cake Platter, Berries Crumble Shooter Cup, and Roselle Drinks.

Christmas Opulence Mini Buffet  

Need more dishes for a larger group of guests? Our Christmas Opulence Mini Buffet is here to save your day. Opt for the Merriment or Allure Mini Buffet, and your guests will leave with a smile and a satisfied tummy.

The Merriment mini buffet offers up to 8 dishes for a minimum of 20 pax. This means none of your guests will leave the event with a frown. Plus, it’s priced at S$27.81 per pax with GST. Should there be leftovers, your guests can bring some home.

Similarly, the Allure mini buffet offers up to 9 dishes for a minimum of 15 pax. This ensures that all your guests will have something to eat no matter what. It’s priced at S$32.09 per pax with GST.

Indulgent Bundles  

If you prefer to indulge your guests with various dishes, we have five packages under this menu bundle, offering two types of mains and desserts. There’s the Enchanted, Joyous, Glitter, Candlelight, and Mistletoe, which start from S$180.62 to S$227.70 with GST.

For the Enchanted menu bundle, we offer Barramundi en Papillote, a parchment-wrapped whole Barramundi on a bed of Provencal Vegetables, and Honey Baked Chicken Ham paired with Raisins and Spiced Mustard Sauce. For dessert, we have the Chocolate Ganache Fudge Yule Log Cake. It’s velvety chocolate fudge in a moist chocolate sponge and crunchy pearls.

You can also indulge in the Mistletoe menu bundle. Choose between Braised and Slow-Roasted Spiced Whole Lamb of Leg, served with Festive Vegetables and Jus, which also comes with Spinach and Mushroom Wellington, served with Garden Green and Lemon Dill Cream. Top it off with the Christmas Petite Trio Cake Platter, and you’ll have a splendid time.

Why Should You Get Food Catering?

Hosting a party is no easy feat. Instead of trying to cater to every guest’s tastebuds, or spending too much time preparing, cooking, and cleaning that you can’t properly enjoy the holiday season, you can enlist the help of a food catering company in Singapore to suggest the best dishes for your party. It’s the most convenient way to enjoy the event entirely.

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of NEO Group.

Ordering from Us

Over the years, Chilli Manis has become one of Singapore’s popular Peranakan food buffet caterers, serving a wide array of regular buffets, mini buffets, bento sets, and more that combines nostalgic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as eight types of dishes in one sitting for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

Spice Up Your Business Event with Corporate Catering

November 14, 2022 Catering Tips No comments yet
halal catering service in Singapore

Business events can be a great way to celebrate company culture, build relationships, and generate new business leads. They can be engaging and memorable, especially when surrounded by good people and good food.

If you’re looking for a way to create the right ambience to make business events more comfortable and accommodating, hiring a corporate catering service in Singapore can come in handy.

Corporate catering services can take care of everything – from sourcing the food to setting up the catering area for your business event. This ensures your guests and event attendees are served memorable, exquisite meals while you can focus on what you’re supposed to – hosting a successful meeting or conference.

Let’s look at how corporate catering services can help to spice up your business events.

How Does Good Food Play Important Role at Business Events?  

Food is one of the most important factors when planning a business event, as it is often seen as one of the best tools to impress existing and potential stakeholders. So, not only does good and thoughtful food taste great, but it can also help to build strong work alliance.

Here are four benefits of serving good food at your business event:

  • It improves moods and energy levels. Good food makes your attendees feel happier and more contented, leading to greater productivity later in the day.
  • It builds team cohesion. Eating together as a team promotes camaraderie and helps to build relationships that last long after the event has ended.
  • Food choices make networking easier downstream. The right food can encourage conversation between people who might not typically interact outside of work or social events – making connections that could result in new sales opportunities down the line!
  • Good eats promote productivity. Bad eating tends to reduce creative thought. Sugar and unhealthy fat diets have been shown in studies to impair cognitive performance over time. So, by providing your attendees with healthy food options, you’re supporting their brain health during and after the event.  

Why Corporate Needs a Catering Service for an Event?

catering service in Singapore

Corporate catering services can provide a tremendous advantage for businesses. Among preparing and serving exquisite meals and helping you save time and money, here are four promising reasons to hire a corporate catering service for your business events:

Corporate Catering Service Offers Hassle-free Meal Solutions  

Having a corporate catering service at your disposal can make organising and running an event much more manageable. They handle all the logistics of setting up and serving food to ensure that all guests enjoy a delightful mealtime. This means less stress for you and probably fewer complaints from attendees.

Corporate Catering Service Providers are Experienced Professionals  

Hiring a professional means that your event will look elegant and sophisticated – something you’ll likely want to impress your clients and customers. Corporate caterers typically have a wealth of experience working with businesses large and small. They are experienced in creating memorable events that will leave a lasting impression on your guests and team.

Corporate Catering Service Providers Prepare Well-planned, Expansive Menus  

Corporate catering services offer a wide variety of options, customisable menus, professional service, and high-quality food. Plus, they often have access to specialised equipment or ingredients unavailable at most grocery stores or regular food stalls. This makes corporate catering service an ideal solution for events that require exclusivity and taste, such as business receptions or corporate dinner parties.

Corporate Catering Service Promotes Goodwill and Increases Client Retention  

A good meal makes people feel loved and appreciated. When everyone comes away from an event feeling happy and contented, it builds positive relationships inside and outside work. This mutual respect is crucial in a competitive marketplace.

Plus, if customers perceive your company as accommodating, thoughtful, and approachable, they’re less likely to jump ship when things get tough. Professional catering services can help your company to attain this reputation through their expertise.

Why Hire Chilli Manis for your next Business Event?  

Chilli Manis, which translates to “Sweet Chilli” in Indonesian, highlights the best of Peranakan cuisine’s exclusive dishes that have combined signature flavours from Chinese, Malay, and Indonesian cuisine.

With a team of highly dedicated professionals, we take pride in providing an exceptional and one-of-a-kind experience for any business occasion. As halal-certified caterers in Singapore, Chilli Manis has well-established food preparation methodologies to produce excellent taste, adhering to the highest practices and standards. This allows your guests to enjoy the various health benefits and premium quality our unique cuisines offer.

Plus, to ensure that our food quality complements your event theme and the tastes of your guests, you can contact us for a Complimentary Corporate Food Tasting. Our Corporate Food Tasting Package includes five of our signature Peranakan dishes delivered to your door! This includes the:

  • Signature Ayam Buah Keluak
  • Nonya Chap Chye
  • Curry Assam Fish
  • Blue Pea Flower Rice
  • Assorted Nonya Kueh

At Chilli Manis, we take the best traditional Peranakan recipes and transform them into our own, providing you with premium quality corporate catering services in Singapore that serves exquisite Peranakan dishes.

Contact us today to learn more about our corporate catering options, as well as our menu for Modern Heritage Corporate Celebrations that can accommodate any business occasion.

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Halal Food Catering Ideas for Your Wedding

October 14, 2022 Catering Tips No comments yet
Halal Food Catering Ideas for Your Wedding

Planning for your wedding day can be one of the most stressful moments in your life, more so if you prefer to have a hand in planning what kind of food you’re going to serve during the reception.

Whether you’re catering to your guests’ dietary restrictions or want to enjoy the variety of available halal food catering in Singapore, deciding on the menu can be difficult. It’s horrible to deal with crappy food that leads to grumpy guests on your wedding day. We don’t want that, do we?

In this case, most couples would choose to hire halal food catering services to ease their wedding worries. The result? They enjoy their big day while savouring the food served with their loved ones. You can too! Here are some reasons you should serve halal food at your wedding.

Why Should I Serve Halal Food at My Wedding?

There’s no doubt that serving halal food at your wedding will ensure that your Muslim guests get to enjoy themselves as they come together to celebrate your big day. Serving a diverse range of halal food also means there’s something for everyone.

Besides, hiring halal catering services is an excellent option if you want to cater to your wedding in the most wholesome way. With the right catering, the food is prepared with love, care and dedication to ensure that it is not just delicious but also healthy and safe to eat.

Plus, halal food caterers like Chilli Manis ensure that all ingredients are sourced and processed in a halal way. This means that the meat is slaughtered according to Islamic law, and the meat is not mixed with other types of meat.

You also get a wide range of options when it comes to food choices. Depending on your taste and preferences, you can choose from various cuisines and dishes. This gives you the freedom to mix and match some of the dishes that’s bound to please your guests.

Read more: Importance of Choosing a Halal Buffet Catering in Singapore

Food Catering Ideas for Your Wedding

As the demand for halal catering services is rising, knowing what you are looking for and what you need is essential. You can ask your caterer about the food they serve. Or you can do some research online to find out about their offerings.

The most popular halal catering options are full buffet catering in Singapore and plated catering, where guests can choose between various dishes. Some halal catering services also offer vegetarian meals, vegan options, and gluten-free dishes. Here’s what we can recommend:

Peranakan Food

Serving up Peranakan cuisine at your wedding will likely create a lasting memory between you and your guests. You might just introduce them to some of the unique dishes and flavours, especially those who haven’t got the chance to try any Peranakan food like:

  • Signature Ayam Buah Keluak
  • Steamed Assam Sambal Fish
  • Nonya Chap Chye with Mushroom

With Chilli Manis’ Peranakan Treasure buffet catering, you can choose up to 13 Peranakan courses to impress your guests! Of course, you also have the pocket-friendly Peranakan Jewel buffet catering with meals up to 10 courses. If Peranakan food isn’t your thing, check out the next option.

Asian Delights

No matter where we go, Singaporeans can be the most Asian people on the planet. Jokes aside, you can opt to serve halal Asian food like Chilli Manis’ Flavours of Asia at your wedding with a touch of Peranakan dishes among them such as:

  • Buah Keluak Fried Rice
  • Nonya Rendang Chicken
  • Nonya Sayur Lodeh

Besides, it doesn’t get any better than serving seasonal comfort food, which can cost less than opting for out-of-season foods. This will ensure your guests have a memorable time during your wedding reception. You also get to reduce food wastage.

Why Should You Hire Food Catering Services?

Hiring a food catering service for your wedding is one of the best decisions you can make. It’s a win-win situation because you not have to worry about having too little or too much food at your event. Most catering companies offer full buffet catering, which means they provide a wide range of dishes from appetisers, main courses and desserts.

A full buffet catering company like Chilli Manis will also take care of all the details as well as the setup for you, so all you need to do is enjoy yourself at your party!

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Ordering from Us

Over the years, Chilli Manis has become one of Singapore’s popular Peranakan food buffet caterers, serving a wide array of regular buffets, mini buffet, bento sets, and more that combines nostalgic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as eight types of dishes in one sitting for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

Experience Peranakan Culture at Home with Peranakan Food Catering

September 5, 2022 Catering Tips No comments yet
Peranakan Culture at Home with Peranakan Food Catering

There are various ways to experience a particular culture. But when it comes to Peranakan culture, there’s no better way to experience it at home than to try out their cuisine by ordering Peranakan food buffet catering.

The Peranakan culture is a unique fusion of Chinese and Malay influences, resulting in a cuisine that brings both cultures together. This is why in Singapore, the food is well-liked by many, as it has a lot of similarities to other Asian cuisines.

If you have a taste for this cuisine and want to try it out at home, you can consider these Peranakan food catering from an experienced caterer like Chilli Manis.

Peranakan Food to Serve at Home

Before we recommend some of the Peranakan foods you can try at home, you should know that Peranakan food is a fusion of Chinese and Malay cuisine, with a heavy emphasis on the use of spices, which makes it very unique.

With this in mind, you can expect a wonderful experience of Peranakan flavours at home with these dishes:

Signature Kampong Dry Laksa
Laksa is a well-known spicy noodle dish in the region, with the broth often made from laksa paste or sour asam mixed with coconut milk. The result? A savoury dish that is usually topped with chicken, prawn, or fish.

As innovative as we can be, we decided to modify the original Peranakan recipe to give you a Signature Kampong Dry Laksa. It captures the same savoury and fragrant taste in each bite with minimal laksa broth in the dish to make each bite more flavourful.

Nonya Curry Chicken with Potato
Curry chicken with potato has been a popular dish in the Southeast Asian region for its spicy, savoury taste. Not only is it a significant Malay dish that is often served during Hari Raya, but curry chicken with potato is also popular among the Chinese.

What makes the Nonya Curry Chicken with Potato different from its regular counterpart is that the Nonya version has a distinctive Southeast Asian flavour, made aromatic from the addition of local spices and herbs like galangal, candlenuts, and lemongrass.

Udang Masak Nenas
Another Peranakan dish that should not be missed is the Udang Masak Nenas. If you’re new to the cuisine, you might wonder how the ingredients blend to give you a sweet, spicy, and savoury taste.

The mystery lies in keeping the prawn shells on while cooking them in the curry to preserve the sweetness of the prawns. The use of fresh pineapples and lime leaves paired with some chillies make this savoury dish a delightful to eat especially when paired with rice.

Nonya Sayur Lodeh
The Nonya Sayur Lodeh is another classic Peranakan vegetable dish, and no Peranakan food catering is complete without it. It is a dish that captures the essence of Peranakan cuisine, using local ingredients that provide numerous flavours.

Using a variety of fresh vegetables for added texture and sweetness, lemongrass for its distinct aroma and fragrance, and coconut milk for a rich and thick sauce, these ingredients help create a nostalgic dish to many that’s sure to delight..

Signature Ayam Buah Keluak
The Signature Ayam Buak Keluak is a mainstay in Peranakan cuisine, made from a combination of the Buah Keluak and spicy tamarind gravy, which give the dish a savoury, moreish, and divine taste.

It’s also full of vibrant colours and flavours, so you will not regret tasting this dish at home with your loved ones. Depending on the cooking style, the gravy can be made from a blend of spices and stir-fried with lemongrass and the flesh of Buah Keluak.

Cheng Tng (Hot/Cold)
There is always room for dessert, and our Cheng Tng is a wholesome and healthy Peranakan dessert that’s excellent for people of all ages.

There’s no doubt that adding this dessert to your list of Peranakan food to try at home will be a wise decision. Served to the brim with nourishing ingredients like red dates, white fungus, and Pang Da Hai seeds, our Cheng Tng is undoubtedly nutritious and comforting for the soul. It’s also an ideal dessert if you’re craving something refreshing and sweet to beat the Singapore heat.

Why Should You Get Peranakan Food Catering?

Having Peranakan food catered to your doorsteps is one of the most convenient ways to experience the culture at home, especially if you want to share the uniqueness with your loved ones.

Besides, Peranakan food catering can help you save time in organising meals while creating a memorable experience. To ease your Peranakan food catering planning, you can find the recommended menu items in our Peranakan Buffet in Singapore.

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Ordering from Us

Over the years, Chilli Manis has become one of Singapore’s popular Peranakan food buffet caterers, serving a wide array of regular buffet, mini buffet, bento sets, and more that combines nostalgic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as eight types of dishes in one sitting for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

5 Delicious Corporate Catering Menu Ideas for Your Seminars

August 23, 2022 Catering Tips No comments yet
5 Delicious Corporate Catering Menu Ideas for Your Seminars

Your corporate seminar is several weeks away, and now that you have completed the seminar’s agenda, it’s time to plan the catering. But there’s so many food options, leaving you scratching your head as to which foods could please everyone!

There’s already so many factors to consider when it comes to deciding on the right catering. There’s the number and profile of your participants, where the seminar is taking place, and even the atmosphere you want to create.

It’s also important for you to remember that catering is more than just food. It is all about the entire experience! So, if you’re considering corporate catering in Singapore for a seminar, here are five delicious menu ideas that we recommend to make your event memorable:

1. Signature Ayam Buah Keluak

If there’s one thing that most seminars have in common is that they tend to last the entire day. And if you want the participants to attend the seminar with a feel-good feeling, you have to make sure that they are well-fed.

We recommend serving Signature Ayam Buah Keluak as part of your seminar’s corporate catering. Some participants will feel intrigued by this unique dish as the gravy is made from a blend of spices, cooked together with lemongrass and keluak nuts, giving it a savoury taste.

2. Thai Pineapple Rice with Chicken Floss

Most attendees will be looking forward to the lunch menu during a corporate seminar especially after enduring the morning session. And as Asians, rice is part of our staple food, so it’s only fitting to include this menu in your corporate catering.

We recommend Thai Pineapple Rice with Chicken Floss as the dish is bursting with flavours to wake and energize those attending the seminar. The tangy sweet pineapple works well with various seafood such as prawns and chicken. The chicken floss binds the flavours together, making the participants crave more.

3. Signature Kampong Fried Mee Siam

The good thing about corporate catering in Singapore is that you get to supply a variety of menus to satiate the different palates. So even if rice isn’t something the participants are keen on having, you have an array of food alternatives for the participants. Which is why the Signature Kampong Fried Mee Siam shouldn’t be missed!

Typically garnished with a shredded omelette, scallions, and lime wedges, this stir-fried rice vermicelli is a delight to savour on its own. It is lighter and tastier, making it the ideal dish for the attendees who prefer something simple for lunch.

4. Pulut Hitam with Coconut Milk

You can never go wrong with serving Peranakan dessert at your seminar like Pulut Hitam with Coconut Milk. Some participants may appreciate the thought as you invite them into a world of unique dishes. It’s also one of the most popular Peranakan desserts in the region.

Made of black glutinous rice and coconut milk, this dessert is the equivalent of a rice porridge, making it ideal for your seminar’s tea break. Participants can choose whether to mix the coconut milk into the rice for a creamier texture or enjoy the dessert as it is.

5. Nonya Chap Chye with Mushroom

If your seminar is taking place over a full day, don’t forget that your participants need their fair share of vege from dishes like Nonya Chap Chye with Mushroom. It’s a simple stir-fried vegetable using taucheo and prawn stock.

It features sweet cabbage, cloud fungus, woodsy lily bud, tofu skin, and vermicelli, which absorb the rich flavours of the sauce to give participants a satisfying and flavour-filled dish.

Why Should You get Corporate Catering?

There are many reasons to have corporate catering for your seminars. Ultimately, you want to ensure the well-being of those who attend your seminar, especially for the first time. Corporate catering saves you plenty of time organising the meals and at the very least, the best catering is one that can create a memorable experience for the participants!

 To make planning your corporate catering easier, you can find, these recommended menu items in our Seminar Packages.  

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Ordering from Us

Over the years, Chilli Manis has become one of Singapore’s popular corporate buffet caterer, serving a wide array of regular buffet, mini buffet, bento sets and more that combines nostalgic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as over ten types of dishes in one seating for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

5 Essential Peranakan Dishes for Your Next Buffet Catering

July 28, 2022 Uncategorized No comments yet
5 Essential Peranakan Dishes for Your Next Buffet Catering

Are you looking to serve Peranakan cuisine for your next buffet catering but you don’t know where to start? Don’t fret! Here are some of our recommendations on the quintessential Peranakan dishes to impress your guests.

Peranakan cuisine’s fusion of Chinese and Malay food offers a distinct flavour profile that will be a treat for newbies.

Here are the 5 essential Peranakan dishes you should serve at your next Peranakan buffet in Singapore.

List of 5 Must-Have Peranakan Dishes at Your Buffet

Whether it’s your first time hosting a Peranakan buffet or you prefer having it occasionally,  these five dishes will have your guests wanting more the next time round.

1. Signature Kampong Dry Laksa

Some of us are familiar with savouring clear broth noodle soup with meat or seafood. But, the Peranakans had a different idea, and they modified the recipe to create a dish known as laksa. This dish is not only loved by most Singaporeans but also Malaysians.

While most of us are familiar with the spicy, rich broth that comes with a bowl of laksa, it’s time to wow your guests with a twist. Our one-of-a-kind, Signature Kampong Dry Laksa, is a unique dish that captures the same savoury and fragrant taste in each bite.

2. Signature Ayam Buah Keluak

The Ayam Buah Keluak is an important dish for many Peranakans, but cooking this dish can be tricky because the rich taste comes from the seeds of the kepayang tree – now a heritage tree in Singapore. Even so, you will not regret having a taste of this dish.

Depending on the cooking style, the gravy is made from a blend of spices, which is then stir-fried till fragrant, after which other ingredients like lemongrass and the flesh of the keluak nuts are added. This makes the Signature Ayam Buah Keluak a unique dish.

3. Udang Masak Nenas

For prawn and pineapple lovers, this Peranakan dish is a must-have for your buffet catering. The sauce features a unique combination that results from the sweetness and sourness of the tamarind and pineapple, the pungency from the shrimp paste (belacan), the creaminess of the coconut milk, and the heat from the chillies.

While these ingredients don’t seem to match, they can make any seafood taste splendid, like prawns or fish. With more flavours that make your tastebuds tingle, the Udang Masak Nenas is sure to delight.

4. Nonya Chap Chye with Mushroom

No Peranakan buffet is complete without this traditional favourite. The Nonya Chap Chye with Mushroom is a simple stir-fried vegetable using taucheo and prawn stock. And the Peranakans have tweaked the dish to give it a flavourful taste.

Featuring sweet cabbage, cloud fungus, woodsy lily bud, tofu skin, and vermicelli, these ingredients then absorb the rich flavours of the sauce to give you a satisfying yet tasty dish.

5. Pulut Hitam with Coconut Milk

You should never forget about dessert and the Pulut Hitam with Coconut Milk is one of the most popular Peranakan desserts in the region, making it one of the must-haves for your next Peranakan buffet catering in Singapore.

Made of black glutinous rice and coconut milk, it is the equivalent of a rice porridge to relieve your tastebuds after savouring all the dishes above. It is first sweetened with palm sugar or rock sugar to give it a rich flavour. You can mix coconut milk into the rice for a creamier texture, depending on your preference.

Why should you have Peranakan food buffet catering?

There are many reasons to have other types of cuisine for your next catering. But, you can create a unique tasting experience for your guests with Peranakan foods. Besides, there are various interesting facts that you and your guests may not have known about Peranakan cuisine.

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Ordering from Us 

Over the years, Chilli Manis has become one of Singapore’s popular Peranakan Buffet Caterer, serving a wide array of regular buffet, mini buffet, bento sets and more that combines nostalgic Peranakan taste with a touch of modern influence.

Conclusion

You can rest assured of the quality of food and services that we offer as we take pride in providing only the best dining experience. Depending on what you order, you can enjoy as many as over ten types of dishes in one seating for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

5 Corporate Catering Tips for Your Next Office Gathering Singapore

June 27, 2022 Catering Tips No comments yet
corporate catering tips for office gathering in singapore

There’s no doubt that returning to the office after long periods of home isolation feels liberating. Although there are several downsides to working in the office during these challenging times, we are social beings that thrive on connections.

And one way for us to do that is by organising office gatherings to make up for the lost time and social connections due to COVID-19.

However, planning for your next office gathering in Singapore can be tedious. This is where we come in – to provide you with five corporate catering tips to ensure the success and longevity of your corporate world.

Tip 1: Get an estimate of the headcount

One of the first few things you need to make sure of when planning an office gathering is to get an estimate of the headcount. This is because it involves the amount of food that a halal corporate catering service has to prepare.

For a corporate buffet catering, you will need to quote at least 30 pax. Avoid underestimating the headcount because your caterer might not prepare enough food for last-minute attendees. Instead, it is better to overestimate the headcount to avoid unpleasant or awkward situations.

Tip 2: Analyse your corporate budget

There’s a reason your corporate budget matters when planning an office gathering. For instance, if you have a high budget, you can choose a corporate catering service that serves fine and unique dishes.

However, if your company has a tight budget, it is best to discuss with your management and caterer to find out the estimated cost and other related expenses. This can minimise the disparity in what your guests want to eat and what your caterer can prepare.

Tip 3: Decide on the theme for your office gathering

Like most social events with varying themes, corporate events also have various types like company milestones or team-building that dictate the theme and focus. If you plan for a team-building session, you can opt for a halal bento catering style, where the food is composed of a main and side dishes, along with a delicacy, packed in a lunch box. All of which fit for a single portion.  

However, formal corporate events like the company’s anniversary or a milestone achievement will require a different type of planning. This includes opting for halal corporate catering like Chilli Manis’ corporate buffet where more food can be served to a lot more people. This ensure that everyone invited to the event enjoys the food without any worry.

Tip 4: Self-serve buffet or waiters?

Choosing between a self-serve buffet and waiters can be difficult when planning a corporate event. However, it is one of the most important questions to ask your corporate caterer.

One way to ease your planning is to assess how busy the event will be so that you can decide between a self-serve buffet and waiters. If the event is solely open to your company, you might want to opt for a self-serve buffet, which will get people to interact with each other.

Tip 5: Consider the menu options

We Singaporeans are generally foodies at heart. The choice of food served during an event often dictates our presence. More so for corporate gatherings.

Here are some of the menu options that we can suggest for your next office gathering:

  • Bento catering – Ideal for office lunches or casual corporate events. Examples of menu that you can find at Chilli Manis are the Premium, Luxe, and Ultimate Bento.
  • Mini buffet – Ideal for small corporate events like team achievement. Examples of menu that you can find at Chilli Manis are the Peranakan, Classic and International Mini Buffet.
  • Corporate buffet – Ideal for formal gatherings like office events and large-scale company celebrations. Some of the menus you can opt for are the Peranakan and Classic Buffet.

If you are still considering hiring a corporate catering service in Singapore for your office gathering,be sure to read the Benefits of Availing Food Catering Services in Singapore. This will give you some insight into the world of halal corporate catering.

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Over the years, Chilli Manis has become one of Singapore’s popular Peranakan Buffet Caterer, serving a wide array of regular buffet, mini buffet, bento sets and more that combines nostalgic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as over ten types of dishes in one seating for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

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The Inspiration and Execution behind Chilli Manis’ Nostalgic Peranakan Flavours – Madam Serene Hoh

May 31, 2022 Uncategorized No comments yet
Madam Serene Potrait

When you savour a dish, do you ever wonder how it can taste so good and delectable? You can try to cook the dish based on the same recipe, but it may not taste the same. Just like how you would try cooking a dish with your grandmother’s recipe, you can never capture the same flavours.

The secret lies behind the person cooking the dishes. And for Chilli Manis, it is Madam Serene Hoh.

It’s no secret that the success of Chilli Manis halal buffet catering service in Singapore can be attributed to her passion for serving nothing less than a delectable array of Peranakan food. We share her culinary experiences and what led her to the success of Chilli Manis.

Person Behind Chilli Manis – Madam Serene Hoh

From inspiration to thoughtful execution, the brilliant mind behind the delectable dishes prepared for your enjoyment is none other than Chef Culinarian Madam Serene Hoh who helms the Kitchen at Chilli Manis Catering. We share her passion for Peranakan Cuisine and her pursuit to perfecting each and every Peranakan dish!

Madam Serene’s Culinary Experience

As a veteran of the foodservice industry, Madam Serene has more than 36 years of operational experience managing restaurants and catering businesses. For this reason, she deserves to be applauded for the success of Chilli Manis’ catering services.

Her passion for serving Peranakan cuisine was first inspired in a culinary class by Madam Chua Jim Neo, a doyenne in the fare. This became the seed of many of the modern Peranakan dishes you now see on Chilli Manis’ catering menu.

From there on, Madam Serene has been embarking on the pursuit of perfecting each Peranakan dish, spending countless hours in the kitchen, reinventing the flavours, examining textures, and fine-tuning the visuals – all to capture the essence and signature flavours of Peranakan cuisine while incorporating her exclusive twist into recipes!

Madam Serene’s Specialty

As the Executive Chef of Chilli Manis, Madam Serene has a flair for taking the finest Peranakan recipes and adding her unique touches, giving you nothing less than Authentic Peranakan dishes with a Modern Touch, right here in Singapore.

As you explore our Full Buffet Menus, you will find our signature Peranakan Buffet Menus consisting of the Peranakan Delights Buffet and Peranakan Signature. Each menu comes with a varying number of courses for a minimum of 30 pax onwards.

The two menus differ in the number of dishes served in one sitting. For instance, the Peranakan Delights Buffet offers several choices for eight dishes. This allows you to customise your own Heritage Flavoured Experience.  

The Peranakan Signatures Buffet, on the other hand, offers a total of 12 dishes in one sitting with little customisation. This menu makes it suitable for large social gatherings or even formal events.

Dishes by Madam Serene

There are plenty of dishes by Madam Serene that makes up Chilli Manis’ menu. Among them are the Blue Pea Flower Rice, Signature Ayam Buah Keluak, Nonya Rendang Chicken, Curry Assam Fish, and more! Hear from the Chef Culinarian herself on what is the best way to enjoy Chilli Manis’ Signature Dishes. 

You can taste these amazing dishes by Madam Serene by opting for Chilli Manis’ catering service in Singapore in your next event.

About Chilli Manis

Chilli Manis, which means “sweet chilli” in the Indonesian language, is a halal buffet catering service in Singapore that seeks to showcase the best of Peranakan cuisine – dishes that have amalgamated signature flavours across Chinese, Malay, and Indonesian fares. It is also a subsidiary of Neo Group.

Over the years, Chilli Manis has become one of Singapore’s popular Peranankan Buffet Caterer,  popular Peranankan Buffet Caterer serving a wide array of regular buffet, mini buffet, bento sets and more that combines nostagic Peranakan taste with a touch of modern influence.

Depending on what you order, you can enjoy as many as over ten types of dishes in one seating for your social gatherings or corporate events. You can explore our buffet menus on Chilli Manis’ website.

Read more

Peranakan Food in Singapore Eaten with Relish

April 18, 2022 Catering Tips No comments yet
Peranakan Food eaten with Relish in Singapore

Singapore is a hub of many cultures, and the Peranakan culture is one of them. In case you didn’t already know, the Peranakan culture is a mix of Chinese and Malay cultures. The cuisine is an amalgamation of Chinese dishes with a Malay twist.

The Peranakans were originally traders and merchants, but they became well-known for their fusion of Chinese and Malay cultures. The dishes that they created became a blend of Chinese, Malay, Indian, Portuguese, and Dutch influences.

If you are wondering where you can relish some Peranakan food or host a Peranakan food buffet catering in Singapore, we have got you covered! Keep reading to understand why you should enjoy this unique cuisine.

Why Should I Relish in Peranakan Food in Singapore? 

There are many reasons for you to relish Peranakan food in Singapore, especially if you have never had Peranakan food before. You will be taken aback by the flavours, some of which may be difficult for you to recreate at home, even if you have the recipe for the dishes.

That said, here are several reasons to get you started on your Peranakan food experience:

  1. You get to appreciate the cultural background
  2. You get to relish in diverse flavours
  3. You get to discover regional variations
  4. You get to savour the freshest ingredients

1.  You get to appreciate the cultural background 

As we pointed out earlier, Peranakan food is a fusion of Chinese and Malay cuisine. It is also known as Nonya food due to the Peranakans’ mixed ancestry of Malay and Chinese heritage.

Being one of the most popular cuisines in Singapore, Nonya cuisine has been in existence for centuries, making it one of the most well-known cuisines in Southeast Asia, with some dishes having become famous internationally.

With such a cultural background to the dishes, you get to appreciate and relive the best part that history has made possible – the food.

 2. You get to relish in diverse flavours 

Since Peranakan food is a unique fusion combining Chinese ingredients with Malay spices and cooking techniques, the flavours should not come as a surprise. You can call it unique and full of spices, or better yet, flavourful.

The flavours that each Peranakan dish produce differs based on the ingredients used as well as the spices. For instance, a Peranakan food buffet catering may replace the ingredients due to the lack of availability or even based on your food preference while considering your food restrictions.

This allows you to relish in the diverse flavours that each Peranakan food has to offer, leaving you wanting more.

 3. You get to discover regional variations 

No two Peranakan food are the same as each dish is an interpretation based on the preferred flavours, chef’s ingredients, and region. Thus, making Peranakan food is especially unique with many variations.

That said, there are several variations to the Laksa with Laksa Lemak being a variation that we Singaporeans are familiar with, while the tangy Assam Laksa is a variation that most Malaysian Peranakans are familiar with.

Other famous Peranakan dishes include Ayam Buah Keluak and Nonya Kueh. With the abundance of variations for Peranakan food, it is an experience that you would not want to miss out on.

4.  You get to savour the freshest ingredients 

Peranakan cuisine is not fast food; it takes a high level of patience to prepare the ingredients. To ensure that the meat and seafood properly absorb the essential spices, they must be freshly sourced and marinated for many hours before they can be cooked.

The same goes for spices. Fresh spices are sourced to ensure the strong Peranakan flavour seeps into the meat and seafood. For most halal catering services, the ones preparing the dishes will often use a mortar and pestle to grind some of the ingredients such as lemongrass, ginger, and turmeric root that give Peranakan food its strong and distinct flavour.

Keen to relish Peranakan food in Singapore?  

Consider engaging a Peranakan food catering service to create a unique experience for you and your family. Besides, you’ll be introduced to new flavours that may leave you wanting more.

The best caterer can balance the quality as well as the presentation of the food while delivering the best value for your money. When you choose a Peranakan food catering service from Chilli Manis, you’ll have a variety of dishes and side menu items to choose from.

As a halal-certified caterer, we seek to present the best Peranakan food catering service in Singapore. Keen to try our food catering service? Contact us at 6250 1112 or email sales@chillimanis.com.sg.

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Checklist for Your Peranakan Mini Buffet Gathering

March 17, 2022 Uncategorized No comments yet
penarakan mini buffet checklist

Are you hosting a Peranakan-themed mini buffet? Well, we’re here to help by providing you with a checklist so that your small gathering will work out as planned. But before that, did you know that Peranakan cuisine is one of the most famous Chinese-Malay cuisines in Singapore?

It is a fusion of Chinese and Malay cooking styles that were developed by the Peranakans, descendants of early Chinese immigrants to Malaysia, Indonesia, and Singapore, who came from China’s Fujian province around the 10th century AD.

The Peranakans were traditionally traders who settled along the coastal areas of both Malaysia and Singapore. Today, their cuisine is highly sought-after by many. Some examples of Peranakan food include “kueh” (cakes), “lontong” (rice cake), “nasi lemak” (coconut milk rice) and “asam laksa” (spicy sour soup).

That said, there are many factors to consider when it comes to hosting a small Peranakan gathering. Hence, it is important to have a checklist for your Peranakan mini buffet to ensure you don’t forget anything important.

Here are some things that you should include in your checklist when organising a Peranakan mini buffet:

  • Decide on the location and date of the gathering
  • Get quotes from different caterers in Singapore
  • Ensure that they can provide food catering services for your event
  • Choose dishes that fit with your theme and budget
  • Consider how many people are attending

Decide on the location and date of the event

Before you host any gathering, it is important that you decide on the location and date of the gathering. This is so that you have adequate space to hold the gathering while catching up with people whom you haven’t seen in a long while. Once you’ve decided on the location and date of the event, you will be able to move on to the next item on your checklist.

Get quotes from different caterers in Singapore

There are many Peranakan food catering services in Singapore and Chilli Manis is one of them. With so many choices, you will find it difficult to decide on which caterer you want to engage for your gathering. Hence, you should first get quotes from different caterers in Singapore so that you can have a general idea about their services and dishes served.

Ensure that they can provide food catering services for your event

Once you’ve got the quotes, you can make a comparison in terms of the catering cost, services included, types of Peranakan food catered, etc. You also need to ensure that the caterer you choose can provide your desired food catering services.

Choose dishes that fit with your theme and budget

If the theme of your event is fusion, then you should opt for Peranakan food. This is because no two Peranakan food is the same as each creation is an interpretation based on the preferred flavours, ingredients of the chef, and region. This is what makes Peranakan food special – the diverse regional interpretation and recipe adaptation.

Consider how many people are attending

In times like these, it is important that you consider how many people are attending your gathering. This is because some Peranakan food catering services have a minimum threshold for a mini buffet. Chilli Manis, for instance, offers 7-8 courses with a minimum of 10-15 pax. Besides, having a proper headcount for your gathering will make it easier to estimate the cost.

 Keen to try Peranakan food catering for your event in Singapore? 

Engaging a Peranakan food catering for your gathering will create a unique experience for your guests. On top of that, you’ll be introducing new flavours that may leave your guest wanting more.

The best caterer can balance the quality as well as the presentation of the food while delivering the best value for your money. When you choose a Peranakan food catering service from Chilli Manis, you’ll have a variety of dishes and side menu items to choose from.

As a halal-certified caterer, we seek to present the best Peranakan food catering service in Singapore. Keen to try our food catering service? Contact us at 6250 1112 or email sales@chillimanis.com.sg.

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